When
you brew perfect coffee, it should be enjoyed while flavor and aroma are at
their peak.
Coffee
Espresso Pro offers a range of holding and serving equipment designed to keep
your coffee at its best.
Ideal holding temperature: 175F to 185F (80C to 85C)
Most all the volatile aromatics in coffee have boiling points well below that of
water and continue to evaporate from the surface until pressure in the serving
container reaches equilibrium. A closed container can slow the process of
evaporation.
Ideal serving temperature: 155F to 175F (70C to 80C)
Many of the volatile aromatics in coffee have boiling points above 150F (65C).
They simply are not perceived when coffee is served at lower temperatures.
Ideal holding time:
20 minutes in an open top decanter / 60 minutes in a closed container.
There are many ways to hold and serve your coffee.
To
calculate the shipping cost of an item, add to shopping cart, and then
enter your zip code, state, and shipping method into the UPS shipping
calculator.
Decanters,
dispensers, stands, warmers, servers, racks, airpots, thermal carafes
are sold separately from Bunn commercial coffee brewers and Bunn
commercial coffee makers.
When
applicable, models listed as 120/208V or 120/240V must be connected to
208V or 240V electrical service respectively. Please refer to the
installation manual.
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Copyright
2002-2010,
V&G Enterprises LLC,
Authorized
Bunn-O-Matic
Corporation Wholesale Distributor. The Bunn-O-Matic Corporation is a
manufacturer of commercial and home beverage equipment. All Rights
Reserved. Designated trademarks and brands are the property of their
respective owners. V&G Enterprises LLC is located at 90-F Glenda Trace,
Suite 151, Newnan, GA, 30265,
1-800-464-6124.
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